VINEGAR, THE MYSTERIES OF

Vinegar is water and Acetic Acid. The most crucial Section in the Acetic Acid is The Acetyl Molecule.Acetobacter may be the microorganisms that converts alcohol into Acetic Acid (Vinegar) in truth it really is ubiquitous. Just go away a bottle of wine obtainable for two or three weeks and Acetobacter will quickly realize it quickly and transform it